EM® Drink is a naturally fermented beverage made from aronia berries.
Produced in the Netherlands from aronia grown in Belgium using Effective Micro-Organisms (EM®) technology, it is part of a circular process (Bokashi & EM®).
Fresh, slightly tangy, and subtly fruity, it can be enjoyed daily to support gut balance and immunity.
Also try Aronia Fizz EM® Drink in a sparkling canned version (25cl).
Fermentation releases beneficial probiotics, enzymes, vitamins, and antioxidants.
The sugar used at the start (molasses) is fully metabolized by the micro-organisms and transformed into lactic acid: the final product contains no significant added residual sugar.
Benefits
- Contains live and active lactic acid bacteria;
- Helps maintain a balanced gut microbiome;
- Supports the immune system;
- Rich in natural antioxidants;
- Natural source of vitamins C and K;
- Ideal in case of intestinal imbalance or after antibiotics.
Usage
Can be consumed:
- Neat (25 ml per serving);
- Diluted like a cordial (1 part to 5 parts water or other beverage).
One 2-litre bag-in-box provides about 77 servings of 25 ml.
The vacuum-packaging preserves quality after opening.
Keep refrigerated after opening.
Nutritional values (per 100 ml)
- Energy: 16 kcal;
- Fat: 0 g;
- Carbohydrates: 1.4 g;
- of which sugars: 0.38 g;
- Protein: 0 g;
- Salt: 10 mg;
- Lactic acid: 630 mg.
Guarantees
- Lactose free;
- Suitable for a vegan diet;
- No artificial colourings or preservatives;
- No taste enhancers;
- Very low gluten content (below legal threshold for "gluten-free").
Ingredients
Purified water, lactic acid bacteria, yeasts, organic aronia juice (6%), natural blackcurrant flavouring (4%), wheat bran extract, sugar (fully fermented).